01-11-2014 13:52
01-11-2014 13:52
Any thoughts on quick (fast to prepare) and easy, yummy recipes for salmon or chicken?
01-11-2014 14:45
01-11-2014 14:45
01-11-2014 15:26
01-11-2014 15:26
My favorite recipe is Chicken Taco Soup (on allrecipies.com). So easy and so good.
1 onion, chopped
1 (16 ounce) can chili beans
1 (15 ounce) can black beans
1 (15 ounce) can whole kernel corn, drained
1 (8 ounce) can tomato sauce
1 (12 fluid ounce) can or bottle beer
2 (10 ounce) cans diced tomatoes with green chilies, undrained
1 (1.25 ounce) package taco seasoning
3 whole skinless, boneless chicken breasts
shredded Cheddar cheese(optional)
sour cream (optional)
crushed tortilla chips(optional)
01-11-2014 16:29
01-11-2014 16:29
I was always trying to think of easy recipes to make when I came home from work and I can promise you that getting a crock pot will be your best friend ever.
It's literally...pick a sauce/liquid...add chicken/meat/fish...put on low for 8 hours...come home and voila!
Some of my favorite are putting pork with tomatillo salsa and a can of diced tomatos/green chiles and putting it on tortillas for tacos!
01-20-2014 20:14
01-20-2014 20:14
Salmon-
1. Herbed butter salmon with choice of side veggie
2. Grilled salmon
3. Smoked salmon ( if you have a smoker)
Chicken -
1. Shredded chicken ( crock pot)
2. Crunchy chicken ( covered in frenchs onions) - Bake tenderlins 20 mins at 400
3. Parmesan chicken - same as above, just covered in parm and italian seasoning
4. Dill Mustard Chicken - cover in sauce of plain yogurt, or greek -- add spicy mustard and dill - bake same as above
Just a few ideas....
03-29-2014 16:12
03-29-2014 16:12
Here's one of my goto chicken recipes.....It's what we're having tonight !
http://locarbjabberwockey.wordpress.com/2013/06/22/roasted-chicken-thighs-with-sweet-potatoes/
07-18-2014 07:18
07-18-2014 07:18
Cooking chicken breasts in a Crock Pot breaks down both the flavor and the nutrients. The texture ends up being like strands of straw or leather.
What I'll do when chicken breasts are on sale is buy large package and poach them in chicken broth. Takes only 10 to 15 minutes to cook them through in simmering broth. Then you can cut them in strips, or shred, and put in your freezer, after cooling.
Shredded chicken breasts are yummy tossed with some salsa to make a taco salad. Or toss them with barbecue sauce for chicken barbecue sandwiches. Cut strips can be added to stir fry veggies for dinner!
07-24-2014 22:46
07-24-2014 22:46
My favorite dish is Chicken rice and broccoli! First you cut the chicken into bite sized pieces and saute them in a large deep pan, then you can take them out and put them aside while you brown, brown rice. Then mix the broccoli rice chicken and some chicken gravy into the pan and let it cook! it is godly! if you want to make it way less healthy, instead of the gravy, use cream of mushroom soup! You will not be disappointed
07-25-2014 10:58
07-25-2014 10:58
Chicken Cranberry Almond Salad....the recipe is for four servings as we usually have it over lettuce with a dinner roll as a light meal. I used MyFitnesspal.com to calculate the nutritional information.
Ingredients | Calories | Carbs | Fat | Protein | Sodium | Sugar |
Chicken - Breast, meat only, cooked, roasted, 4 cups, chopped or diced | 924 | 0 | 20 | 174 | 414 | 0 |
Cranberries - Dried, sweetened, 1.0 cup | 370 | 99 | 2 | 0 | 4 | 78 |
Blue Diamond - Almonds-slivered, 0.5 cup | 240 | 7 | 16 | 7 | 0 | 4 |
Mustard - Honey Dijon , 1 container (68 tsp (5g) ea.) | 340 | 68 | 0 | 0 | 8,160 | 0 |
Onions - Raw, 0.5 cup, chopped | 34 | 8 | 0 | 1 | 2 | 3 |
Celery - Raw, 1 cup chopped | 14 | 3 | 0 | 1 | 81 | 2 |
Total | 1,922 | 185 | 38 | 183 | 8661 | 87 |
Per Serving | 481 | 46 | 10 | 46 | 2165 | 22 |
07-27-2014 14:36
07-27-2014 14:36
Beat one egg.
Coat Breast with egg.
Coat Breast with Italian Bread Crumbs
Spray baking pan with oil or butter
Place 3-4 pads of butter where you will place the breast.
Place breast in the pan.
Cook at 375F for 40 min.
Simple. Easy. Tasty