Orange BarBQ Chicken

[JenBrat]

Here's the recipe for my Orange BarBQ Chicken. Hope you enjoy...

Orange BarBQ Chicken

2 Qt. Crock Pot

3 cans (12.5 oz.) Premium Chicken Breast 98% fat free in water...
1 bottle (12-15 oz) BarBQ sauce
about 2/3 C orange jucie

Drain and flake chicken.

Put chicken in stoneware of the Crock Pot.

Add BarBQ sauce and stir. Seems to work best to pour in some of the sauce, stir, pour in more sauce, stir...

Add at least 1/2 C orange juice and stir. Add more as needed, but probably not more than 3/4 C. Stir.

Cover, and place in fridge overnight.

In the morning stir, and place in heating element of Crock Pot.

Cook on Low for 6-7 hours. Suggest stirring once about half way through then again near the end of the cooking time.

OJ and BarBQ amounts can easily be adjusted to taste.

[HelenaFitbit]

Oh my! Thank you for sharing this recipe @JenBrat! I'm always on the lookout for Crockpot recipes; have you seen these? 

[WendyB]

@JenBrat This sounds good! Thanks for sharing.

[JenBrat]

Thank you @HelenaFitbit! Will have to try some of those recipes!

[JenBrat]

Thank you @WendyB!

[Mcore]

I'm loving this recipe!  This sounds like the perfect dish to share with friends. Thank you @JenBrat!

[JenBrat]

Thank you, @Mcore! Glad you like it!

[Mcore]

 @JenBrat Any other great recipes you might have, please share them with us.