05-22-2019 08:10
05-22-2019 08:10
Does adding wine to food in a recipe add calories?
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05-23-2019 03:23
05-23-2019 03:23
It is actually the sugar content of the wine that would make a difference. If you added a dry (low sugar) red wine for example, 5 ounces is roughly 125 calories and 4 carbs. A sweeter white wine would have a higher sugar content. The alcohol cooks off and is not a factor.
@Semilla wrote:Does adding wine to food in a recipe add calories?
05-23-2019 03:23
05-23-2019 03:23
It is actually the sugar content of the wine that would make a difference. If you added a dry (low sugar) red wine for example, 5 ounces is roughly 125 calories and 4 carbs. A sweeter white wine would have a higher sugar content. The alcohol cooks off and is not a factor.
@Semilla wrote:Does adding wine to food in a recipe add calories?