01-21-2016 15:50
01-21-2016 15:50
Anyone want to share?
Mine was a cup of brown rice with a little taco seasoning, morningstar farms burger crumbles, 1/4c mexican cheese, and chopped tomatoes. YUM!
03-20-2017 11:00
03-20-2017 11:00
Garlic parmesan salmon and asparagus. I was thinking about broccoli instead, but the asparagus looked so good at the store.
03-20-2017 11:26
03-20-2017 11:26
I have a chicken to roast and with it we have roasted eggplant and zucchini and a salad.
03-24-2017 07:47 - edited 03-24-2017 08:09
03-24-2017 07:47 - edited 03-24-2017 08:09
Parsnip and carrot soup with thyme, mustard and horseradish, with a slice of sourdough toast. I just love home=made sourdough and soup which is not all smooth, but has a few chunks in it. I will either have a tiny bit of butter on the toast or sprinkle a few seeds into the soup for fat-soluble nutrients.
dessert - berries from the allotment ( we froze a load of berries ) topped off with some fat-free crème anglaise.
03-26-2017 02:38
03-26-2017 02:38
Mother's day meal with whole family at a chinese reataurant, dreading the calories and the bill!
03-26-2017 08:52
03-26-2017 08:52
Salmon here too! It is quick and easy. Asparagus for it and butternut squash as well. I am meal prepping for the week and doing taxes so I need a stress free meal!
03-26-2017 15:05
03-26-2017 15:05
Today's new recipe:
Beet and potato hash with red onion. It's a Mario Batali recipe. I served it with seared tuna.
03-27-2017 09:03
03-27-2017 09:03
Burgers made from chickpeas and quinoa with vegetables.
Karolien | The Netherlands
03-27-2017 17:14
03-27-2017 17:14
Kale and chickpea/garbanzo salad with Tahini dressing! Saw the recipe on FoodNetwork (Giada) a few days ago.
03-28-2017 13:46
03-28-2017 13:46
Steak, salad and a Viennese Whirl (last of the home-made ones -oooh, they are yummy)
03-29-2017 07:50
03-29-2017 07:50
last night was Lasagna and garlic bread with a side salad, tonight is "three chilli" sausage and mash with veggies.
... and now I'm hungry!
03-29-2017 08:55
03-29-2017 08:55
Granary bread spread with guacamole and salsa, topped with mushrooms and asparagus and a sprinkling of cheese. 250 Calories. Dinner: chicken and ham tangle pie, both Hairy Dieters meals, but half portions for me.
03-29-2017 12:38
03-29-2017 12:38
Zucchini and red sauce - I made it yesterday so I can sit down and work on taxes.
03-30-2017 16:21
03-30-2017 16:21
Today was "eggs in hell". I poached 2 eggs in simmering leftover salsa. Tasty and economical and healthy, all at the same time. 🙂
03-31-2017 07:07
03-31-2017 07:07
Fresh Spinach (washed of course) with chicken,white onions,green pepper,a dash of bacon bits,sunflower seeds and a cup of carrots on the side. And a dash of ranch! That is my go to dinner and it is very fulfilling!
04-02-2017 17:02
04-06-2017 07:59
04-06-2017 07:59
Tonight are the last few three chili sausages again but this time we are having them with roasted veg (red and yellow pepper, baby corn, fine beans, leek, onion and some mushrooms thrown in for good luck) with home made potato wedges. I may use some fajita spice mix to zing things up a bit too.
04-12-2017 14:10
04-12-2017 14:10
Dry-fried leeks and cherry tomatoes with a home-made burger. The burger made with caramelised onion, sun - dried tomato paste, basil and oregano kneaded into low fat beef mince then dry fried. I often put ras el hanout spice into the meat, but this time tried a 'proper' recipe from hairy dieters.
04-15-2017 12:21
04-15-2017 12:21
my dinner is chicken shish kabobs with indian seasoning. and fruit smoothie or fresh fruits. the sugar from fruit is harmless compared to our other sugar substitutes. a glass of almond milk. a date for dessert
04-24-2017 17:38
04-24-2017 17:38
Beef Kabobs with brown rice.
04-25-2017 13:38
04-25-2017 13:38
Lentils and sausages soup!